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Popular dishes include Ghent waterzooi – a stew of either chicken or fish simmered in stock, cream and white wine and served with pureed vegetables; Gentse stoverij – a beer and beef stew with mustard; Lapin - young rabbit served with prunes soaked in brandy or with beer and mustard.
Popular sweet foods include Gaufres – waffles served with syrup, chocolate or icing sugar; Speculoos – ginger biscuits served with coffee; Smoutebollen – sugared doughnuts.
A popular snack throughout Belgium is Frijtes (French fries), often served in a paper cone with a dollop of mayonnaise.
